Wedding Dinner in Celebration of Sydney & Daniel
Saturday, September 19, 2026
Tierra Retreat Center in Leavenworth
About 90 adults and 10 children
Thank you so much for considering Campo Farm and Kitchen for your wedding! We are honored to work together and will do everything we can to make your event beautiful and full of magic. Please find below your custom menu proposal, details, timeline, payment terms and next steps.
Menu Proposal
Passed Small Bite Appetizers
Presented to guests on platters as they mingle
Grilled steak skewer with Argentine chimichurri and edible flowers
Butternut squash fritters with whipped ricotta and fried sage
Crostini with whipped lemon goat cheese, fresh figs, thyme and toasted walnut crumble
Dinner | Individually Plated
On the TableSourdough bread and whipped garlic-herb butter
SaladHeirloom tomato salad with lemon-marinated zucchini ribbons, buffalo mozzarella, sourdough breadcrumbs, fresh herbs
Entrée | Each guest selects oneShort ribs braised in herbs and red wine with mashed potatoes, roasted farm peppers and gremolata
Handmade butternut squash agnolotti, walnut picada, brown butter
Wild king salmon with smoky eggplant puree, fresh herbs, grilled zucchini and edible flowers pictured
Small Bite Sweets
Presented as a dessert tablescape
Flourless chocolate torte with whipped cream and edible flowers
Pear tart with almond frangipane and butter pastry
Tiramisu with housemade angel food cake and shaved dark chocolate served in individual glasses
Our Values
We believe in vibrant, whole food cooking and are committed to thoughtfully sourcing the highest quality organic ingredients. Meat and eggs are always grass-fed, organic and/or pasture raised and fish is always wild caught. Nearly all produce comes from our ecological farm.
Quality
Our small, ecological farm is the heartbeat of what we do and always a core inspiration when planning for an event. Each week on the farm is different, and we love designing menus that celebrate the beauty and magic of the season.
Seasonality
Every event is unique and our goal is always to create an impeccable meal, tailored exactly to you and your celebration. Whether you’re envisioning an elaborate multi-course dinner or an event of passed appetizers, we truly find joy in bringing your vision to life.
Uniqueness
We are lucky to work with a team of people that is passionate about creating beauty through food and dedicated to kind service. We care deeply about the work we do and are will do everything we can to make your event feel perfect.
Care
Timeline
Proposal Acceptance
By Monday, March 23rd
After reviewing the menu proposal above and the details below, kindly submit the form at the bottom of this page to accept the proposal and indicate your menu selections. We will hold your date through the proposal acceptance date.
Deposit & Contract
By Friday, March 27th
Once your proposal has been accepted, your deposit is due to fully confirm your booking. At this phase, this proposal page will be updated to reflect your menu choices and we will send you a contract.
Site Visit | Optional
To be determined
We love to walk your venue with you to map out event layout, discuss setup and details, and brainstorm remaining ideas.
Final Confirmation
Saturday, September 5th
Two weeks before your event we will reconvene to confirm final details. This is our opportunity to make the last menu adjustments, review the timing of each element of your celebration and confirm your guest count.
Event Execution
Saturday, September 19th
The process culminates with the execution of your event. We will orchestrate the meal from start to finish and take true joy in ensuring the entire experience is spectacular.
Final Payment
By Saturday, October 3rd
Your final payment will be due two weeks following your event date.
Services Offered
Campo Farm and Kitchen provides private chef services and will prepare the proposed menu at the event venue.
Services include menu development, planning, preparation and execution of final menu and meal flow throughout the event, as desired by the client. Campo Farm and Kitchen will provide all staff needed to execute the menu and will offer water service as a part of the meal flow.
Campo Farm and Kitchen will provide platters, serving utensils and other serveware to present the meal. All tables, chairs, linens, dishware, glassware, utensils and tablescape to be provided by the venue or the client. All dishes used for the meal (including venue or client dishes) to be cleared from the tables and washed by Campo Farm and Kitchen.
Campo Farm and Kitchen would be happy to design the table scape, procure materials, coordinate rentals and set the table for an additional fee, to be discussed following proposal acceptance.
Payment Terms
A 25% deposit is due by Friday, March 27th. The remainder will be due 14 days after the date of the event, on Saturday, October 3rd.
Payments can be made via ACH bank transfer at no charge, or via credit card with the transaction fee added to the invoice.
Estimate
Children between the ages of 3 and 9 are billed at half price.
Thank you!